Yeah but tons of things are awful. For me I couldn't keep doing things I knew caused immense suffering in other beings, be it humans or animals. (Sourcing things from ethical whatever and reducing consumption in general the last two decades, I'm sad my iPhone 6 isn't supported for banking so have to go android 10 etc).

Vegetarian options got cheap, and I still eat locally produced eggs and some milk products.

But like, awful can be coped with. Everyone thinks factory farming is awful. Few give a shit.

Basically this boils down to "I don't feel responsible for the meat I eat being factory farmed."

Not that I'm in any position to criticize; I'm in the cognitive dissonance camp.

Have you considered consuming "ethical" animal products (e.g. free range eggs or whatever?) That doesn't seem like martyrdom; compared to what you want (government mandated livestock welfare) it only costs you marginally more (due to missing economies of scale.)

>Government regulation is how this problem would be solved (the only way it can get solved)

My cynical inner pedant compels me to point out that societal collapse will also solve "factory farming is awful". And we're probably closer to that than effective government regulation of it.

Equating eating meat with martyrdom in the year 2026 is, in fact, the same cognitive dissonance you personally deny.

I eat meat. And I'm highly, highly morally conflicted. I'll leave it at that to avoid sounding hypothetical—except to mention that the only logical reason I don't go vegetarian/vegan is the work and personal development that'd be required of me. (I'll take being called lazy over disingenuous any day, if we're ostensibly virtue signaling here.)

We used to have more humane farming. We used to have laws against child labor. We now eat pigs, animals smarter than dogs, that lived tortured lives while wearing clothing made by children.

You can easily chose 'not factory farmed' and still eat meat. You just don't. I'm guessing unless you grew up rich or very recently, you consume more meat now than you were accustomed too growing up. In that case you choose to actively benefit from the factory farming.

I can imagine this poster's chortle thinking to themself, 'they thought I meant the animals!'

aren't plants also sentient?

Isn't all life sentient?

If not, where do you draw the line? "It has eyes and bilateral symmetry and an endoskeleton looks vaguely human-like so I can anthropomorphize it"? "Only members of the animal kingdom are conscious"?

I always wonder what vegans think is going to happen to all the pigs, cows, and chickens if people stop eating meat?

> What is the answer to feed everyone during these budget constrained times? It can’t be tofu, can it? There are just too many of us.

You are very wrong here by orders of magnitudes. The US produces about 5 billion bushes of soybeans. 1 bushel is around 60 lbs. Having made tofu myself, depending on the type of tofu you make 1 lb of dry soybeans is anywhere from 1.5 to 2 lbs of tofu(remember we are adding water to the mix so we increase weight). If 1 bushel is 60 lbs and we produce 5 billion then we have 136 million metric tons of soybeans which makes 272 million tons of tofu which is enough to feed the entire US several times over.

This doesn't even begin to touch the amount of food you can make from the byproduct of tofu, soy pulp which is itself a food in some countries.

I'm not suggesting we actually do it but to answer your question of "is tofu the answer," it could be. The vast majority of our soybean crop was sold to other countries until Trump tariffs made China switch from us to Russia. I'm not sure what the current status of our soybean production is but we have the crop production to feed the entire US.

> mention how many other sentient beings are massacred while plowing a field. Rodents, insects, snakes, birds, etc. Is that a myth?

Loads of small field animals are killed when eating vegan. Loads more are killed when eating omnivore, because you have to plow even more field to also feed the factory-farmed animals.

> In the meantime, the US is overrun by dear and boars, and I’ve been learning archery.

Assuming you stick with it, I think that could be a good idea.

There's a case to be made for wild/hunted meat. But the majority of meat production worldwide relies on feeding those animals farmed plants, and that entails a lot more plowed fields than farming plants for direct human consumption does.