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ipsento606 4 hours ago

> Is the problem explained in text anywhere

the problem is that you want to cut up an onion in such a way as to minimize variation in the size and shape of the cut-up pieces

usually, so that the pieces will cook evenly

dylan604 4 hours ago | parent [-]

meh, the food processor usually handles that for me pretty damn well

marssaxman 3 hours ago | parent | next [-]

You are clearly not the target audience.

sleepybrett 3 hours ago | parent | prev [-]

yes, atomization is certainly one strategy, though often people enjoy onions that are not a slurry.

dylan604 3 hours ago | parent [-]

i think you are confusing a food processor and a blender. a food processor has other attachments/blades that do not result in a puree.