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▲ rtkwe 2 hours ago

Yeah that's definitely the issue with the shellfish. I'm just more surprised the allergen is sufficiently different from the smell that they are disconnected in peanuts.

▲Den_VR 2 hours ago | parent [-]

I suspect that peanut boiling in a pot would also be problematic. The oil and water vapor and would provide a carrier.

▲rtkwe an hour ago | parent [-]

I also suspect there's not much reason to boil peanuts in water outside of the very specific (and delicious) snack called boiled peanuts. I can't really think of any other dish that uses them as a normal ingredient. Most of the time you'd toast them in oil for dishes or use peanut oil afaik.

▲felixg3 an hour ago | parent [-]

In Indian Cuisine, peanuts are sometimes boiled, and are indeed delicious