| ▲ | Saline9515 3 hours ago | |||||||
Organic means that no non-organic pesticides have been used in production. There are still organic ones available, which are less dangerous. Especially to the farmers who are the first ones to get exposed to the poisons we spread on the fields. | ||||||||
| ▲ | luqtas 2 hours ago | parent | next [-] | |||||||
care to cite any decent research proving you point? there's an extensive body of research on synthetics having no effect on human health, from goverment funded, private and independent research... if you access your country's official institution you'll see there's plenty of synthetics allowed in organic agriculture just because they mimic perfectly "organic" substances interesting point too, is the lack of any extensive meta-analysis/studies on organic pesticide impact on health and plus the fact organic farm is rather poor (produce less than 2% of the global food) and usually if not always lack good machinery to spread pesticides on the recommended quantities science points out (which organic agriculture also has less literature on that too) | ||||||||
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| ▲ | parineum 2 hours ago | parent | prev [-] | |||||||
> There are still organic ones available, which are less dangerous. "Organic" as in certified 'Organic' or as in the class of molecules? If the former then I'd love to see the classification requirements that make a qualifying chemical safer all the ones that aren't. If the later, that's blatantly untrue | ||||||||
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