| ▲ | pythonRon 2 hours ago | ||||||||||||||||
Before we come to a final conclusion on this, we need to reexamine the NOVA food classification system. It holds some rather baffling contradictions. For instance, if you buy a deep fryer and a mandolin slicer to make your own potato chips at home, they're classified as processed foods. But if you buy a bag of plain potato chips (ingredients: potatoes, oil, salt) they're classified as ultra-processed. | |||||||||||||||||
| ▲ | astura an hour ago | parent | next [-] | ||||||||||||||||
This whole concept just doesn't make sense to me - this study included peanut butter and jelly as part of the "highly processed" meal and cheese as part of the "minimally processed" meal. I don't think that either peanut butter or jelly is more processed than cheese. | |||||||||||||||||
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| ▲ | virtual_void an hour ago | parent | prev [-] | ||||||||||||||||
Would simple potato chips bought in a store be classified as ultra-processed under nova? I didn't read it that way. What in Nova would make it so? *assuming the same ingredients as your home cooked example, which i think is your point, right? | |||||||||||||||||
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