>Does one need to know a variety of dishes from each of the 193 UN-recognized states' cuisines to not be uncultured?

No, but you should know the top 5 dishes of the 10-15 most popular cuisines of the world, at least. That's only about 50-75 dishes; many individual restaurants have bigger menus than that.

>Ackee and Saltfish, and Curry Goat! And Oxtail Stew,

Yes... I would expect one to know these. At least that oxtail stew is a popular Jamaican delicacy.

> No, but you should know the top 5 dishes of the 10-15 most popular cuisines of the world, at least. That's only about 50-75 dishes; many individual restaurants have bigger menus than that.

Man, I so don't care about food. I pay attention to it enough that it doesn't hurt me and gives me the nutrients I need.

193? Top five? 10-15? 50-75? I could not care less to have a standard regarding knowledge about cuisines.

I get what food I can from the options I have available to me and use the words on the menu or out of the staff's mouth.

Edit: stick to the point

You’re asserting that Jamaican is in the top 15?

That’s quite the claim.