Wow, thank you for this suggestion. This might be most sustainable way to update prices, as long as I set boundaries correctly. I will research how GasBuddy set up their data pipeline this week to see if we can benchmark.

I could be wrong but I think you’ll want to consider changing the name. The parent post is on point, but companies won’t be attracted by the “cheap food” moniker. Even “budget food” is more palatable for a restaurant to associate with.