No doubt they were delicious - fruit picked while walking is always special.

But here in California, we have tremendous strawberries in our markets: Camarosa, Albion, Gaviota. Each is different in size, texture, flavor-profile.

I usually buy a "flat" of strawberries from the local farmer's market during peak season every weekend. They go in my oatmeal, my smoothies and in my lunches.

E.g: https://www.ocregister.com/2024/07/13/farmers-market-pops-up...