| ▲ | modeless 8 hours ago | ||||||||||||||||
I'm sorry, but this is completely wrong. California canning peach farmers are organized and crop prices are set by industry-wide bargaining with processors every year. Additionally, now that Del Monte is out of the business, the only remaining operating canneries are owned by a grower cooperative. It didn't save the industry. In fact, it may have led to the irrational planting of these trees that now need to be pulled. Source: my father was a peach farmer and chairman of the board of the California Canning Peach Association for many years. But he saw this coming and got out of the business. | |||||||||||||||||
| ▲ | Modified3019 8 hours ago | parent | next [-] | ||||||||||||||||
I’m an agronomist and while I don’t directly deal with that level of things, what you wrote sounds roughly like what goes on for the hazelnut industry here in Oregon. | |||||||||||||||||
| ▲ | bix6 8 hours ago | parent | prev [-] | ||||||||||||||||
He saw demand falling or what? What did he swap to? | |||||||||||||||||
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