How expensive is testing now? It looks like the standard method is HPLC analysis of capsaicinoids. I found old forum posts from about 10 years ago indicating $50-$65 per test from providers including SBL, which doesn't sound bad, but I don't know if prices have gone up recently.

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TechSquidTV 4 hours ago | parent [-]

Part of the issue is that there's a massive variety between peppers, and genetic diversity is incredibly wide, making it nearly impossible to determine the exact type of pepper you have. There are a few different universities and governments that "certify" peppers, but they aren't connected in any way.

	▲	philipkglass 2 hours ago \| parent [-]
		That makes a lot of sense. I was thinking about testing a particular pepper you have for chemical content, but genetic testing and mapping results to pepper type names does sound more complicated/expensive.