| ▲ | bnycum 2 days ago | |
Eggs may be cheaper than when they were during culling/avian flu, but food sure isn't. Where I am most grocery items are now 50-70% more expensive than last January. The milk I buy weekly at the grocery store has increased 67% since then. Beef is roughly 50% more, and I haven't even had steak since late 2024 at this point. That isn't sustainable. | ||
| ▲ | atmavatar 2 days ago | parent | next [-] | |
> Beef is roughly 50% more, and I haven't even had steak since late 2024 at this point. Sadly, the nebraska wildfires guarantee that situation isn't getting better anytime soon (and may actually get worse). | ||
| ▲ | the_doctah 2 days ago | parent | prev [-] | |
Post-Covid I was shocked that skirt steak was $17/lb at my grocery store. Today it is $19/lb. | ||