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JPKab 2 hours ago

I think your point is correct about the lack of optionality for women being in the workforce, but there are entire regions of the United States where it absolutely is optional. I live in one of them (Lynchburg, VA, which is filled with young evangelical Christian families that live in apartments and the mother stays at home) and my coworkers live in another (Salt Lake City, Utah which also has a ton of young moms staying at home).

I'm not foolish enough to think it's remotely possible in all places, but I do think an element of this is humans in the 21st century demanding a standard of living that far exceeds what they wanted in the 1970s, especially when it comes to vacations, automobiles, houses, etc.

My wife and I raised my first son (born when i was 23) in a 1 bedroom apartment, and my second child was born right after we moved into a 2 bedroom apartment. Most of my colleagues were shocked that I "didn't have a REAL HOUSE TO RAISE THE KIDS IN!!!! GASP!!!". And I realized then that many Americans have utterly warped ideas about the level of assets you need to have to enable family formation.

BugsJustFindMe 2 hours ago | parent [-]

> And I realized then that many Americans have utterly warped ideas about the level of assets you need to have to enable family formation.

I agree with this. I also believe that modern people have become substantially...hmmm...dumber about expenses like food? People think it's impossible to make delicious nutritious meals quickly and cheaply, but in fact it's actually very easy and you just need to actually consider it as being possible, and you need to be willing to spend 5-10 minutes of effort. It's appalling to me the number of people who think that cooking anything beyond boiling water is mysterious or who will argue that it's impossible to eat well on a budget by pointing exclusively at niche products that only exist to satisfy a drive for extreme novelty and ignoring staples.

JPKab 2 hours ago | parent [-]

Awww man, I agree with you sooooo much on the food portion.

My son is now 19 years old, and doing very well financially (he chose to join the Army). I taught him from a young age how to shop and cook on a budget, in a healthy fashion. Started with hard boiled eggs, beans and rice, chicken and broccoli. Those kinds of things.

I also taught him (by observing his teenage friends) to always always always refer to DoorDash as a "Burrito Taxi" to help mentally reinforce the utterly absurd level of luxury you are indulging in when you have a human being drive a 3500 pound vehicle to your home to bring you a single meal prepared by somebody else.

The number of people I encounter who struggle financially (including one of my sisters) who indulge in these practices is insane. Our culture has forgotten that eating at restaurants (at least in the West, unlike say Singapore) is historically an expensive luxury, due to our relatively high cost of labor.

SoftTalker an hour ago | parent [-]

Agree, as a kid in the 1970s we ate almost every meal at home, cooked by my mother. Mostly staples rice, potatoes, vegetables, some kind of meat. Restaurants were a rare treat for something like a birthday or if we were traveling. Fast food, the same. Very infrequent, like maybe a few times a year would we be able to talk my mom into getting a Happy Meal. Pretty much the same experience for all the kids I grew up with as far as I remember.