>only people >70 years old have ever really experienced it before,

Part of the observations from the HN reader on the current situation in Finland (believe everything he says, "canary" of Europe?):

>things really suck especially for fresh grads. There's fierce competition for jobs like cashier at supermarket, hundreds of applications for one position is normal. Lots of fresh grads with bachelor's or master's degree compete for those jobs too, since they can't find anything better.

In the USA this was one of the exact "unexpected" developments in the Nixon Recession that was like no-one had seen since the Great Depression. Except that depression there were not yet enough college grads in existence to contribute as a major statistic.

By the mid-70's I'll never forget the crowds vying for a single job opening at a gas station. Pumping gas and cleaning windshields when most stations had only converted half their pumps to self-service. Some with advanced degrees, it was not pretty. These were always minimum-wage jobs too, like supermarkets and fast-food.

When I started working there was a chemical plant within 25 miles where I could have gotten a job easily if I had graduated a few years earlier. Founded in the 1950's by one of my professors, it was actually pretty advanced. The placement office said they hadn't seen an opening in over a year. I was lucky to get a job at an appliance dealer because he liked my ability to program, but he never got a computer the whole time. Otherwise I wouldn't have got noticed, but the job was to prep merchandise for delivery so I was in the warehouse installing a lot of icemakers and doing minor repairs, plus rode along with a service operator one or two days a week to help when it was commercial refrigeration. Which I was learning, but also learned that I was kind of replacing an experienced repairman because they had let too many people go when things first got bad.

About a year later things got worse and he had to kick out the new people and we were gone.

I then began to get unemployment and the need had gotten so great that it must have been the first computerized institutional job boards for that reason. Slim pickings doesn't describe it. But you had to check in every week and apply to whatever you may be qualified for. I had gotten a cheap car (was riding bike to the appliance co) and was selling fruits and vegetables when a job came up at the plant. Not in a lab but out on the large reactor areas working with chemicals and taking readings. The posting had been badly mangled by the typist and it was not obvious it was a chemical job. You could still tell it was technical though. There were over a hundred applicants anyway, and not a realistic chance at all.

Months later I got a lead from my uncle that a lumber company near him needed somebody full time. This was about 35 miles away. All they would do is take my application without getting to talk to anybody, so it took longer to drive there. Still there were about a dozen people applying while I was there so it must have been hundreds of applications overall too.

Now I was already wearing a tie so I went back to the chemical plant and what really made the difference was that there were no new job openings so that time I was the only one showing up in a while. There was only one office building outside the gate, the manager was in and came up to see me but said right away they had no openings. He invited me for a quick tour of the labs and plant anyway, it was good getting inside the gate but like everybody else it was just optimism in the face of declining prosperity.

Surprisingly, he called me back a few days later and offered a part-time job, 4 days a week. He had talked to my professor, and I was a good student. I started out doing a lot of different things for different people, mainly for the analytical lab. In less than a year, they had me come in 5 days a few times when it got heavy and months later I was full-time.

I still wasn't getting twice the minimum wage, but I was so lucky.

After that I only sold produce on the weekends, and only seasonal things I picked myself like avocados and blueberries.