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scuff3d 4 days ago

That's like a chef saying they can't be bothered to cook...

jononor 4 days ago | parent | next [-]

Doesn't a head chef in a restaurant context delegate a lot to other people for the cooking? And of course they use many tools also. And pre-prepared parts also, often from external suppliers.

stavros 4 days ago | parent | prev [-]

If the final dish is excellent, does it matter if the chef made it themselves, or if they instructed the sous-chef how to make it?