▲ | ganyu 20 hours ago | |
PFAS is short for 'Per- and poly- FluoroAlkyl Substances'. The Teflon that's used on your pans, which are 'poly-' materials, comes in extra long chains (hundreds of thousands of molecules). Most of its chemical bonds are hidden behind the extremely reactive Fluoride atoms (so if Fluoride is bonded onto that position, it's hard to take it off) and are extremely inert, so they don't interfere with typical biological reactions, thus are perfectly safe. C8 is known as PFOA (perfluorooctanoic acid). Per for its chained molecule shape (no carbon side chains), 'fluoro' for the F part, 'octanoic' for the 8 carbon atoms, and 'acid' for its chemical property. Unlike Teflon:
C6 has a highly similar chemical property akin to C8 (it's a carboxylic acid, and has all atoms covered by fluoride), so is equally harmful. | ||
▲ | contrarian1234 6 hours ago | parent [-] | |
I'm not sure why you're summarizing what's explained in the video. It's clear PFAS contains chemicals that are likely dangerous (like C8) and chemicals that are likely not - like Teflon. So, unless I'm misunderstanding, as an umbrella term for dangerous chemicals it's useless from the get go. I understand the potential danger of C8 and similar acids.. it's explained in detail. But the part that's not explained is why is it in final consumer products. It seems like a chemical that only forms a step in the processes of making Teflon (and I'm guessing other similar products). Is the problem they were just dumping it into the soil at the plant? How is it getting to polar bears? (they keep talking about polar bears) |