I wonder how much of this is just a map of PFAS contamination in general though… is the beer aspect of this notable, or would we see the same for drinking water?

Speculation on my part based on other sources I've read, but likely related to water sources being contaminated in general. Curious to know however how additional filtration did not clean out these chemicals.

I am so tired. No matter how hard people try to keep this stuff out of their bodies, the lack of regulation and lack of enforcement --or even regulation and enforcement being way too late-- makes the act of simply keeping chemicals out of ourselves impossible. The chemicals are everywhere.