▲ | Baeocystin a day ago | ||||||||||||||||
Years ago I lived in an apartment where the vent hood above the range was an overpowered commercial unit instead of the usual home stuff. It genuinely surprised me how much of a difference it made compared to 'normal' vent hoods. Higher extraction volumes, even without side walls, makes a big difference. | |||||||||||||||||
▲ | com2kid a day ago | parent | next [-] | ||||||||||||||||
For around 2k it is possible to install a vent hood with the fan outside the building so it is completely silent, and has way more air flow than anything that fits above the range. Complete silence, performance beyond anything people are used to at home. Most people don't even know the choice exists, and even if you go to a bougie specialty cooking store they'll try to dissuade you from this and instead sell you on a higher priced product that doesn't work as well. | |||||||||||||||||
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▲ | schiffern a day ago | parent | prev [-] | ||||||||||||||||
Higher extraction volumes also make heating and cooling bills go up. It's one of those ideas that works fine when it's just a rare thing, but if 100% of households had one I guarantee we'd see headlines like "Wasteful Exhaust Vents Burn As Much Energy As Cleveland" etc etc. I for one welcome our fume hood inspired overlords. The nice thing about fume hoods is that they're optimized for maximum extraction efficiency for a minimum extraction volume. Everyone notices the side walls, but an overlooked secret of fume hoods is that they extract air backwards toward the back wall, not just upward. | |||||||||||||||||
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