▲ | glenstein 3 days ago | |||||||||||||||||||||||||
>I'm just not sure how you could justify calling plant-based meats non-ultra-processed under any useful definition of the term. It's not a question of whether or not they fit that definition, it's that the definition itself is so expansive that it allows equivocation between food products that are meaningfully different in their ingredients, health outcomes and environmental outcomes. | ||||||||||||||||||||||||||
▲ | buu700 3 days ago | parent [-] | |||||||||||||||||||||||||
Agreed. UPF-ness is a useful and now-trendy heuristic to determine whether and how to more qualitatively analyze the health properties of a given food, but it's not the final answer. Sugar isn't a UPF (it's in Nova group 2), but I think most people would choose to eat a plant-based burger before a bowl of sugar. | ||||||||||||||||||||||||||
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