▲ | Teever 3 days ago | ||||||||||||||||||||||||||||||||||
Because consumers have a reasonable expectation that the foods that they buy and eat are called the words that they've come to expect them to be called and not some sort of laboratory grown facsimile. | |||||||||||||||||||||||||||||||||||
▲ | Klonoar 3 days ago | parent [-] | ||||||||||||||||||||||||||||||||||
We have had re-use of words in food for ages now and it's not a particularly big problem. If a consumer has an expectation that what they're eating and drinking are specific things, they would be well served by learning to read the label(s). Nobody is serving these things outside of niche restaurant experiences and calling them the exact same thing as their OG counterparts. | |||||||||||||||||||||||||||||||||||
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